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Commerce – IV (Management : Production and Finance) SYBCOM Semester IV

90.00120.00

COMMERCE IV

(Management : Production and Finance)

SYBCOM Semester IV – Mumbai University

Content:

1. Production & Inventory Management (11 Lec.)

Production Management : Objectives, Scope

Production Planning & Control : Steps, Importance

Production Systems : Concept, Types – Continuous and Intermittent.

Productivity: Concept, Factors Influencing Productivity, Measures for improving Productivity.

Inventory Management – Objectives, Inventory Control – Techniques.

Scientific Inventory Control System – Importance

2. Quality Management (10 Lec.) 

Introduction to Quality: Dimensions of Quality,

Cost of Quality : Types – Internal Failure Cost, External Failure Cost, Appraisal Cost, Prevention Cost,

Quality Circle: Features

Quality Management Tools : TQM – Importance, Six Sigma – Process, ISO 9000 – Certification Procedure, Kaizen – Process

Service Quality Management: Importance, SERVQUAL Model, Measures to improve service quality.

3. Indian Financial System (12 Lec.) 

Indian Financial Market : Structure, Primary Market – IPO Procedure Dematerialisation : Process, Role of Depositories: NSDL and CDSL

SEBI: Functions of SEBI, Investors protection measures of SEBI. Stock Exchange – Functions, Speculators.

Credit Rating: Advantages, Credit Rating Agencies in India – CRISIL, CARE, and ICRA.

4. Recent Trends In Finance (12 Lec.) 

Mutual Funds – Advantages and Limitations, Types, Factors responsible for growth of mutual funds – Systematic Investment Plan.

Commodity Market: Categories,

Derivatives Market: Types, Participants, Types of Derivative Instruments.

Start-up Ventures – Concept, Sources of Funding,

Micro Finance – Importance, Role of Self Help Groups

 

 

Additional Information

BoardMaharashtra State Board
ISBN978-93-89293-18-0
AUTHORMichael Vaz and Aurora vaz
PUBLISHERManan Prakashan
EDAll
PAGES248
SUBJECTCommerce IV
LANGUAGEEnglish
BOOK QUALITY

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